As many of us dive into Dry January, it’s a great time to focus on delicious mocktails. Since we’re writing from Hilton Head Island, a tropical theme for these drinks just felt appropriate. These non-alcoholic recipes are refreshing and delicious, and will give you that fun feeling even as the weather turns colder. Whether you’re hosting a gathering, enjoying a quiet evening, or simply longing for a taste of the exotic, these mocktail recipes are sure to delight.

1. Pineapple Passion Bliss: Ingredients:

Instructions:

  1. Blend pineapple chunks, passion fruit juice, coconut water, and lime juice until smooth.
  2. Pour the mixture over ice in a glass.
  3. Garnish with a pineapple wedge and a sprig of mint.

2. Mango Tango Refresher: Ingredients:

Instructions:

  1. Shake mango puree, lime juice, and agave syrup with ice in a shaker.
  2. Strain the mixture into a chilled glass.
  3. Top with sparkling water and garnish with a mango slice.

3. Coconut Mojito Fizz: Ingredients:

Instructions:

  1. Muddle mint leaves and lime wedges in a glass.
  2. Add coconut water, club soda, and simple syrup. Stir gently.
  3. Garnish with mint leaves and a lime wheel.

4. Tropical Berry Burst: Ingredients:

Instructions:

  1. Mix pineapple juice, orange juice, and mixed berry puree.
  2. Shake well with ice and strain into a glass filled with crushed ice.
  3. Garnish with a skewer of assorted berries.

5. Guava Sunshine Cooler: Ingredients:

Instructions:

  1. Blend guava juice, orange juice, and a squeeze of lemon.
  2. Pour over ice and top with ginger ale.
  3. Garnish with a guava slice and a twist of lemon.

6. Passionfruit Breeze Bliss: Ingredients:

Instructions:

  1. Shake passion fruit puree, lime juice, and honey with ice.
  2. Strain into a chilled glass.
  3. Top with soda water and garnish with a passion fruit slice.

Raise a glass to the tropics with these mocktails! Gather your ingredients, mix up a batch, and savor a taste of the island tonight.

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